Cabernet Sauvignon and Carmenere complement each other and shows complex flavours, balanced acidity and soft tannins. The spicy and vegetable touches of Carmenere with the fruit of Cabernet makes an elegant and incredible wine. We care that the barrel aging never covers the fruit and the aromas that the terroir naturally delivers.
18 months in french barrels, 70% in new and 30% second-use.
Ageing potential: 10 – 20 years.
Intense red colour with violet hints, complex fruit aromas of black fruits such as plums and blackcurrant, it is well integrated with spiced pepper, menthol, and a touch of oaky notes for an elegant finish. A wine with personality, the velvety tannins leave you with a long, fleshy and pleasant aftertaste.